Lovely aromas of white flowers, white fruit, citrus, hints of smoke and elegant mineral undertones. On the palate, notes of apples, pears, smoke, dry flowers and vanilla combine with some salty touches and mineral remembrances. Long, salty finish.
The vines for the Cargol Treu Vi are trained Gobelet and are over 70 years old. Planted on chalky soils, production is small. Irene and Laurent manage their vineyards lutte raisonnée with the utmost respect for the surrounding land. Vinification is carried out in 300L French oak barrels, 25% of which is in new oak barrels and fermented with wild yeast. Aged for 13 Months in French Oak 300L.
Irene Alemany and Laurent Corrio have been making wines in Penedès since 1999. Since then, their name has become a benchmark in Penedès thanks to a very personal approach to understanding viticulture. They work their vineyards and produce characterful wines under a non-negotiable criterion: maximum fidelity to the land.
