The Cantina Indigeno Vino Bianco is a fun and funky skin-contact white made 100% from organic Trebbiano grapes. It's crisp and tart while being savory with tropical fruit and a tad briny like all great orange wines.
The Indigeno Bianco is a white wine obtained from the spontaneous fermentation of white grapes without temperature control and without the addition of chemical products. The skins remain in contact for 8 days in open vats, then the racking and pressing is carried out and it is transferred to fiberglass containers where it ages on its lees for 8 months and a natural decantation takes place followed by further refinement in the bottle. No added sulfites.
